Course : Erasmus+ BIP: Transforming nutrition with artificial intelligence
FNS-OTHER166 - Vasiliki Bountziouka, Stathis Kaloudis
Course Description
The BIP focuses on three interconnected domains: AI-enabled dietary assessment, personalised nutrition, and data-driven behaviour change strategies. Through a combination of lectures, guided practical sessions, and collaborative group work, participants will develop digital and data literacy skills, alongside critical thinking, problem-solving, and teamwork competences, by engaging with real-world applications of artificial intelligence in nutrition. Participants will explore how AI methods, including natural language processing, image-based analysis, and predictive modelling, can be used to improve the accuracy of dietary assessment, support tailored nutritional recommendations, and design effective interventions for promoting healthier eating behaviours.